General Manager, Mission Dupont
Devon joined Mission Group in August 2018 after working for nine years for the Clyde's Restaurant Group at Old Ebbitt Grill. She began at Old Ebbitt as a server and bartender, and spent her final six years with the company as a manager, helping to oversee the second highest grossing independent restaurant in the country. Prior to her time with Clyde's, Devon worked for the renowned Landry's Restaurant Group following a stint as an account executive with WTOP. In her free time Devon enjoys fine-tuning her exquisite taste in bourbon and training her Maltese Shih Tzu puppy.